know
About us
Lucia Middle Island established 2021 by Melvin Recinos and Estela Palacios. Serving you the best fresh authentic Latin food.
BREAKFAST
Classics
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PANCAKES $15.75
Three pancakes served with two cage free eggs any style, fresh blueberries, strawberries and maple syrup.
Add on :
Chocolate chips $2
M&Ms $3
Bananas $1 -
FRENCH TOAST $21.50
3 Slices of toast, served with 2 cage free eggs any style, fresh mix berries and maple syrup
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OATMEAL $13
Organic old fashioned rolled oats, with brown sugar, fresh berries and bananas
OMELETS
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4 cage free eggs, served with home potatoes , side of bacon, sausage or ham. Toast with butter and jelly
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LUCIA OMELET $19.50
Roasted onions, red and green bell peppers, Salvadorian style home made chorizo (sausage) and Salvadorian style cheese
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MEXICAN OMELET $19.50
4 cage free eggs, onion, red and green bell peppers, pepper jack cheese, avocado and grilled jalapeños
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MUSHROOM OMELET $19.50
Roasted shiitake and oyster mushroom, organic baby spinach and gruyere cheese
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VEGGIES OMELET $19.50
Roasted veggies, green and yellow squash, mushrooms, onions, green and red bell peppers and fresh Organic baby spinach
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GREEK OMELET $19.50
Fresh organic baby spinach , Bulgarian Sheep milk Feta cheese and marinated Chery tomatoes
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WESTERN OMELET $19.50
Roasted veggies, onions, green and red bell peppers and smoked ham.
LUCIA BREAKFAST SPECIAL
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STEAK AND EGGS $25.50
Half pound grilled NY Strip Loin steak to your like, 2 cage free eggs any style , home potato and toast with butter and jelly
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PORK HASH $19.50
Grilled slow roasted pork mixed with potato and organic corn. Served with 2 sunny side up cage free eggs, crispy bacon and toast with butter and jelly
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YOGURT AND COCONUT CHIA BOWL $18
Plain Greek and vanilla yogurt, coconut chia, fresh mango and berries, granola and homemade tamarind sauce
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SPRING BOWL $18
Roasted butternut squash, celery root, carrots, parsnip, feta cheese and kale over organic baby spinach with apple cider vinaigrette, sunny side up egg and multigrain toast
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FRUIT BOWL SMALL $9.50 LARGE $18.50
Papaya, pineapple, banana, mango and mix berries
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BAD BOY $36
Half pound marinated grilled Hanger steak to your like 4 cage free eggs any style, bacon, ham, sausage, home potatoes and 2 pancakes with fresh berries
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AVOCADO TOAST $12.50
One slice of toast of your choice. Topped with fresh house made guacamole, organic spring mix, one sunny side up (cage free) egg and Bulgarian Sheep milk Feta Cheese
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HUEVOS RANCHEROS $18.50
2 cage free Eggs over medium with refried beans, homemade chorizo, Salvadorian style cheese, sweet plantains and ranchera sauce. With homemade corn tortilla or toast
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BREAKFAST QUESADILLA $13.50
10 Inch flour grilled tortilla with cheddar, Monterey jack and 2 cage free scrambled eggs ADD ON: Bacon, Ham or Sausage $2 Steak $5
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BREAKFAST BURRITOS $13.50
2 scrambled cage free eggs with cheddar and Monterey jack cheese, avocado, cilantro, home potatoes, pico de gallo salsa and sour cream
ADD ON :
Bacon , Ham or Sausage $2,
Steak $5,
Pulled pork or Homemade chorizo $4. -
BURRITO RANCHERO $18
Refried beans, 2 scramble eggs, Salvadorian style cheese, salsa, avocado and homemade chorizo
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HUNGRY MAN BURRITO $20
4 cage free eggs,avocado, bacon, ham, sausage, home fries, cilantro, cheddar and jack cheese on 12 inch tortilla wrap
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E.S. CHORIZO HASH 19.75
Homemade chorizo, potatoes, roasted corn. Served with two cage free eggs, avocado cream, chipotle mayo and toast with jelly
Breakfast Sandwiches
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LUCIA SANDWICH $12
2 cage free eggs any style with Pepper jack cheese, avocado, bacon, lettuce, tomato on a toasted roll with homemade chipotle mayo.
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ROASTED MUSHROOM SANDWICH $16.50
Roasted shiitake and oyster mushrooms with caramelized onions,2 cage free eggs, melted gruyere cheese, baby spinach on a whole grain bread
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FARMERS SANDWICH $11.50
2 Cage free eggs any style , Salvadorian style cheese, avocado, refried beans on toasted roll
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GRILLED CHEESE $12.50
Grilled whole grain bread with cheddar cheese, avocado and bacon
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BREAKFAST BURGER $17.50
6oz Black Angus beef patty, one fried egg, cheddar cheese, burger sauce, bacon, lettuce and tomato on Brioche bun
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EGG AND CHEESE SANDWICH $6.50
2 Cage free eggs any style on a roll with cheese
Add on :
Bacon or Sausage $2
SANDWICHES AND BURGERS
Lunch
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THE CLASIC SMASH BURGER
Single $14.50 | Double $18.50 American cheese, tomatoes, lettuce, pickles and a house sauce on brioche bun
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SMASH BURGER
Single $14.50 | Double $18.50 Cheddar cheese, bacon, pickles, roasted onions, lettuce and house sauce
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MEXICAN BURGER SINGLE $14.50 DOUBLE$18.50
Sauteed green and red bell peppers, onions, avocado, chipotle mayo and pepper jack cheese on brioche bun
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GRILLED CHICKEN BREAST $14.50
Pepper Jack cheese, avocado, bacon, tomatoes, lettuce and chipotle mayo on a white toast
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CUBANO SANDWICH $17.50
Slow roasted pork shoulder with melted swiss cheese, ham, pickled red onions amn jalapenos on Ciabatta bread
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TORTAS
On a toasted hero with mayo, nacho cheese, avocado, lettuce and tomatoes
STEAK $17.50
CHICKEN $14.50
CHORIZO $15.50 -
ADD ONS:
FRENCH FRIES $4 MAC&CHEESE $5 SALAD $5
STARTERS
Salads
EMPANADAS
Lucia app
NACHOS
PUPUSAS
TRADITIONALS
TACOS
BURRITOS
QUESADILLAS
MAIN COURSE
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SERVED WITH SMALL GREEN SALAD OR SMALL CHICKEN SOUP
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GRILLED SHRIMPS $25
House marinated shrimp, served with rice, beans, salad ,guacamole and pico de gallo salsa
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M.X. SHRIMPS $28
Grilled shrimps with chipotle cream. Served with grilled veggies and rice
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GRILLED CHICKEN BREAST $20
Served with quinoa, grilled veggies and guacamole. Add shrimp $8
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THE CHICHARRON $22
Half pound crispy Pork Belly. Served with rice, beans, avocado cream and homemade pickled veggies and jalapeños
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FARMERS PLATE $36
NY Strip Loin, home made Salvadorian style chorizo, fried plantains, avocado, casamiento, fresh cheese and pico de gallo salsa
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HALF POUND NY STRIP PLATTER $30
Served with rice, beans, pico de gallo, guacamole and tortillas. Add on shrimp $8 Add peppers and onions $4
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FAJITAS
Served with rice, beans, mexican tortillas, sour cream and guacamole. STEAK $33 CHICKEN $23 MIXED STEAK, CHICKEN AND SHRIMP $33
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SPRING BOWL $23.50
Roasted butternut squash, celery root, carrots, parsnip, kale, over organic baby spinach with apple cider vinaigrette feta cheese and red quinoa GRILLED CHICKEN $6 GRILLED SHRIMP $10 HALF POUND HANGER STEAK $15
SIDES
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BACON $3
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SAUSAGE $3
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HAM $3
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EGG $1.50
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CHEESE S2
American, Gruyere, Fontina, Swiss, Cheddar, Pepper jack, Salvadorian style, Cream cheese, Feta or Bulgarian sheep
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GUACAMOLE Market price
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AVOCADO $3
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HOMEMADE SALVADORIAN STYLE CHORIZO S4
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MAC & CHEESE $5
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RICE AND BEANS $5
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HOMEMADE TORTILLAS $2
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TORTILLA CHIPS $3.50
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FRENCH FRIES $4.50
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HOME FRIES $4.50
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FRENCH TOAST $13
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SINGLE PANCAKE $3
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HANDMADE TORTILLAS $2
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TOAST $2
White, whole wheat, multigrain, rye, roll, ciabatta, brioche
COLD DRINKS
DESSERTS
PARTY PLATTERS
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5 FRIEND PLATTER $90
10 Tacos (3 steak,3 shrimps and 4 Chorizo Tacos), 2 Chicken Quesadillas, Steak Nachos,Guacamole,Pico de gallo and Sour Cream)
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LUCIA APPETIZERS PLATTER (for 10 people) $160
10 Grilled Shrimps, grilled chicken breast, 3 Chicken quesadillas, 4 Beans, pork and Cheese Pupusas, Steak Nachos, crispy Cassava, 14 Spicy Chicken Wings, sweet Plantains, Guacamole, Pico de gallo and Sour Cream.
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NACHOS LOCOS PLATTER (for 8 people) $95
Steak,Ground Beef,Chicken,Cheese,Jalapeños,Guacamole,Pico de gallo and Sour Cream
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TACOS AND EMPANADAS (For 10 people) $175
15 Tacos (5 Steak,5 Shrimp ,5 Carnitas Tacos) 15 Empanadas (5 Spinach and Cheese,5 Beef and Cheese,5 Chicken and Cheese empanada) with Sour Cream,Guacamole and Pico de gallo
CATERING MENU
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CHIPS AND SALSA $6
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HOUSE GREEN SALAD $6
SPRING MIX, TOMATOES, CUCUMBER, ONIONS, FETA CHEESE, RED BELL PEPPERS AND HOME MADE CITRUS VINAGRETTE
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DRINKS ALL YOU CAN DRINK $16
MARGARITAS, FRUIT PUNCH OR SANGRIA all you can drink
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NON-ALCOHOLIC DRINKS ALL YOU CAN DRINK $8
HOMEMADE LEMONADE HOMEMADE ICED TEA SODA
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DESSERT $6
TRES LECHES CAKE
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1.CHICKEN, PORK OR CHORIZO BURRITOS $14
12 inch four tortilla wrap stuffed with rice, beans, cheddar and Monterey Jack cheese, fresh cilantro and onion. Served with pico de gallo and sour cream.
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2.THREE TACOS PER PERSON, CHICKEN CHORIZO, OR PULLED PORK $14
Soft corn tortilla with fresh cilantro and onion. *Crispy corn tortilla with spring mix and cheese *Soft flour tortilla with cheese and salsa
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2.SINGLE SMASH BURGER WITH FRENCH FRIES OR MAC & CHEESE $14
Cheddar cheese, bacon, pickles, roasted onions, lettuce and house sauce
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3.CUBAN SANDWICH WITH FRENCH FRIES OR MAC & CHEESE $17
Slow roasted pork shoulder with melted swiss cheese, ham, pickled red onions, mustard and jalapenos on Ciabatta bread
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4.GRILLED CHICKEN SANDWICH WITH FRENCH FRIES OR MAC & CHEESE $17
Pepper Jack cheese, avocado, bacon, tomatoes,lettuce and chipotle mayo on white toast
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5.FAJITAS TRAYS WITH RICE BEANS, GUACAMOLE, AND PICO DE GALLO AND SOUR CREAM WITH FLOUR TORTILLAS CHICKEN 23 SHRIMP 28 STEAK 28
CATERING MENU
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CHIPS AND SALSA $6
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HOUSE GREEN SALAD $6
SPRING MIX, TOMATOES, CUCUMBER, ONIONS, FETA CHEESE, RED BELL PEPPERS AND HOME MADE CITRUS VINAGRETTE
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DRINKS ALL YOU CAN DRINK $16
MARGARITAS, FRUIT PUNCH OR SANGRIA all you can drink
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NON-ALCOHOLIC DRINKS ALL YOU CAN DRINK $8
HOMEMADE LEMONADE HOMEMADE ICED TEA SODA
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DESSERT $6
TRES LECHES CAKE
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1.CHICKEN, PORK OR CHORIZO BURRITOS $14
12 inch four tortilla wrap stuffed with rice, beans, cheddar and Monterey Jack cheese, fresh cilantro and onion. Served with pico de gallo and sour cream.
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2.THREE TACOS PER PERSON, CHICKEN CHORIZO, OR PULLED PORK $14
Soft corn tortilla with fresh cilantro and onion. *Crispy corn tortilla with spring mix and cheese *Soft flour tortilla with cheese and salsa
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2.SINGLE SMASH BURGER WITH FRENCH FRIES OR MAC & CHEESE $14
Cheddar cheese, bacon, pickles, roasted onions, lettuce and house sauce
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3.CUBAN SANDWICH WITH FRENCH FRIES OR MAC & CHEESE $17
Slow roasted pork shoulder with melted swiss cheese, ham, pickled red onions, mustard and jalapenos on Ciabatta bread
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4.GRILLED CHICKEN SANDWICH WITH FRENCH FRIES OR MAC & CHEESE $17
Pepper Jack cheese, avocado, bacon, tomatoes,lettuce and chipotle mayo on white toast
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5.FAJITAS TRAYS WITH RICE BEANS, GUACAMOLE, AND PICO DE GALLO AND SOUR CREAM WITH FLOUR TORTILLAS CHICKEN 23 SHRIMP 28 STEAK 28
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